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Genetic engineering benefits

2015-01-08 21:05:00| Corn & Soybean Digest

Farmers see the benefit of genetic engineering because it's made their work safer, said Don Lee, genetics professor at University of Nebraska, when he spoke to Managing Editor Susan Winsor. Lee also talked about the benefits of golden rice, as well as the naturally occurring process and the safety of the foods. read more

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Top Dollar Angus pays for genetic verification

2014-12-03 12:00:00| Beef

Top Dollar Angus certifies feeder cattle gain and carcass merit. read more

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International Scientific Forum on Alcohol Research Critique 152: Specific Genetic Factors Modify the Reduction in Heart Disease Risk from Alcohol Consumption

2014-11-27 11:36:00| Daily beverage news and comment - from just-drinks.com

It has long been known that genetic and other environmental factors modify the association between alcohol consumption and a variety of diseases, especially coronary heart disease (CHD).

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Competition In Beef Genetic Improvement Will Only Increase

2014-11-06 17:14:00| Beef

The theme is to innovate and adapt or find yourself and your cattle breeding program quickly becoming irrelevant. My View From The Country read more

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Why Genetic Credentials Matter In U.S. Beef Industry

2014-10-27 21:28:00| Beef

Helping clients aim for a value target and utilize predictable genetics and genomics tools to sort and select, can help them make value strides in a hurry. read more

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