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Batch farrowing interest grows with demand for larger groups of weaned pigs

2016-10-10 19:38:00| National Hog Farmer

By Ron Ketchem and Mark Rix, Swine Management Services LLC, Fremont, Neb. (Second in a two-part series) The demand for larger groups of weaned pigs to go into larger finisher sites and buildings appears to be one of the drivers for producers going toward batch farrowing. read more

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Category:Agriculture and Forestry

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