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Ractopamine Restrictions Blamed for Pork Export Slump

2013-05-07 02:00:00| ThePigSite - Industry News

US - "Choose about any negative word you want – awful, dismal, disastrous, whatever – they can be used to describe the state of pork exports in March. Only Canada and the markets labelled "Other" were higher this March year than last - 7.4 per cent and 16.2 per cent, respectively. All others were lower - some a lot lower!" writes Steve Meyer in his Market Preview published in National Hog Farmer magazine.

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Ractopamine Restrictions Cause Pork Export Slump

2013-05-06 21:16:00| National Hog Farmer

By Steve Meyer, Paragon Economics, Inc., Adel, IA Choose about any negative word you want awful, dismal, disastrous, whatever they can be used to describe the state of pork exports in March. Only Canada and the markets labeled other were higher this March year than last, +7.4% and 16.2%, respectively. All others were lower. Some a lot lower! read more

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New Pork Export Weekly Reports Offer Timely Feedback

2013-04-15 18:59:00| National Hog Farmer

By Jim Herlihy, U.S. Meat Export Federation, Denver, CO Implemented earlier this month, the weekly reporting of pork muscle cut volumes going into the international market will give the industry timely feedback on export trends that are critically important to a growing segment of the U.S. pork industry. read more

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CME: Spring Beef, Pork Prices Impacted by Export Challenges

2013-04-05 02:00:00| ThePigSite - Industry News

US - In one of those "Well, duh!" moments, we managed to omit one critical factor from our list of issues that have impacted pork and beef prices this spring — export challenges, write Steve Meyer and Len Steiner.

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Pork Export Reporting

2013-03-25 17:15:00| National Hog Farmer

By P. Scott Shearer, Bockorny Group, Washington, DC   U.S. pork exporters are now required to report weekly export sales to USDAs Foreign Agricultural Service (FAS). read more

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