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California greenhouse gas emissions fall - but not by much
2015-07-01 16:00:00| Climate Ark Climate Change & Global Warming Newsfeed
San Francisco Chronicle: Despite Californias many efforts to fight global warming, the states greenhouse gas emissions rose in 2012, as a nuclear power plant shut down and the drought hit hydroelectric dams hard. But the increase, it turns out, didnt last. Data released by the state on Tuesday show that Californias emissions of carbon dioxide and other heat-trapping gases started falling again in 2013. The drop wasnt much, just 0.3 percent. The states economy still pumped almost 460 million metric tons of greenhouse...
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Whole Foods Accused Of Overcharging For Packaged Food By As Much As $14
2015-06-25 18:36:06| Grocery - Topix.net
CBS San Francisco Connect With Us At KPIX 5 PROGRAM GUIDE: KPIX 5 TV Schedule WATCH: A Glimpse Inside The Working KPIX 5 Newsroom Breaking News Send news tips, video & photos, and video to the KPIX 5 [] CONNECT WITH KCBS Welcome to KCBS All News 740AM & 106.9FM on CBSSanFrancisco.com! LISTEN LIVE RIGHT NOW: KCBS Live Audio Stream LIKE KCBS Radio On Facebook: KCBS is the Bay Area's only all news station, serving [] Way back when, Whole Foods was one lonely store in 1980, and also home sweet home to owners John Mackey and Rene Lawson. They even used the dishwasher as a shower.
How Much Debt is Too Much for Chinese Developer?
2015-06-03 18:05:05| ENR.com: Headline News
With the Chinese economy slowing, Greenland Group is building some of the biggest projects in the U.S.
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National Presto Industries: Trying To Do Too Much
2015-05-30 17:47:55| Appliances - Topix.net
In recent years, National Presto Industries has been hit across the board, with sales in all three of its segments declining meaningfully. The biggest problem, however, appears to be the business's Absorbent Products segment, which is sucking away too much capital without yielding any results.
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The Big Waste: Why Do We Throw Away So Much Food?
2015-05-18 15:02:00| Climate Ark Climate Change & Global Warming Newsfeed
Yale Environment 360: A glaring paradox of the U.S. food system is that while no country produces food as efficiently, no country wastes as much. Every year, 30 to 40 percent of what is grown and raised in the United States is thrown away or rots between farms and kitchens. Thats a startling 133 billion pounds of food -- more than enough to feed the 800 million people worldwide who face hunger every day. THE FILMMAKER Karim Chrobog an award-winning Washington, D.C.-based filmmaker, has worked on numerous documentaries...
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