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Tag: beef
High dollar and increased competition pressure beef exports
2015-03-14 14:17:00| Beef
Beef export value averaged $271 per head of fed slaughter in January, $20.26 more than last year, according to the U.S. Meat Export Federation. Beef exports for the month were at a four-year low, however, as shipping delays caused by the West Coast labor dispute and other economic factors weigh on the market. read more
Tags: high
increased
pressure
competition
High dollar and increased competition pressure beef exports
2015-03-14 14:17:00| Beef
Beef export value averaged $271 per head of fed slaughter in January, $20.26 more than last year, according to the U.S. Meat Export Federation. read more
Tags: high
increased
pressure
competition
NFU Says Proposed Beef Checkoff MOU Fails to Make Any Meaningful Reforms
2015-03-14 01:46:27| National Farmers Union
FOR IMMEDIATE RELEASE (March 13, 2015) Contact: Andrew Jerome, 202-314-3106 ajerome@nfudc.org WICHITA, Kan. (March 13, 2015) National Farmers Union (NFU) President Roger Johnson said that ongoing conversations about how to improve the beef checkoff have again failed to lead to greater producer comfort with how the checkoff is handled and strongly opposed the Beef
Tags: make
proposed
fails
meaningful
Beef organizations agree on beef checkoff enhancements
2015-03-13 17:03:00| Beef
MOU moves the industry forward in increasing effectiveness of the beef checkoff It appears that improvements to the national $1-per-head beef checkoff program are coming closer to reality with a March 13 announcement that seven national organizations, members of the Beef Checkoff Enhancement Working Group (BCEWG), signed a revised memorandum of understanding (MOU) regarding agreed-upon enhancements to the national beef checkoff program. read more
Tags: agree
organizations
beef
enhancements
Beef organizations agree on beef checkoff enhancements
2015-03-13 17:03:00| Beef
It appears that improvements to the national $1-per-head beef checkoff program are coming closer to reality with a March 13 announcement that seven national organizations, members of the Beef Checkoff Enhancement Working Group (BCEWG), signed a revised memorandum of understanding (MOU) regarding agreed-upon enhancements to the national beef checkoff program. read more
Tags: agree
organizations
beef
enhancements
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