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Pork Checkoff Makes Updates to Youth PQA Plus Program

2014-04-17 15:40:00| National Hog Farmer

Source: The National Pork Board Consumers want to know how their food is produced. Through its Youth Pork Quality Assurance Plus program (PQA), the National Pork Board will make training available to young producers so they can continue to earn consumer trust. Recent changes to Youth PQA Plus include an online training, testing, and certification option that accompanies the current in-person process. Delivered to students in the form of an engaging, interactive online learning module, the new online option allows participants to learn, test, and become certified in Youth PQA Plus. For youth age 12 and under, there is a parent log-in for security as well. read more

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Pork Checkoff Updates Youth PQA PlusĀ Programme

2014-04-17 02:00:00| ThePigSite - Industry News

US - Consumers want to know how their food is produced. Through its Youth Pork Quality Assurance Plus® programme (PQA), the National Pork Board will make training available to young producers so they can continue to earn the trust of consumers through transparency and training.

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Rising Pork Prices in Mexico Blamed on PED

2014-04-17 02:00:00| ThePigSite - Industry News

MEXICO - Outbreaks of Porcine Epidemic Diarrhoea (PED) are reported to be widespread across the country and are being blamed for rising pig meat prices.

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Pork Demand Holds Strong Across Market

2014-04-16 17:42:00| National Hog Farmer

By Joe Vansickle Despite slumping pork exports, high supplies of product in 2013 and heavy weights of hogs headed to slaughter, pork demand seems to be gaining ground against its protein competitors, according to Ceci Snyder, vice president of domestic marketing for the National Pork Board. read more

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New Handbook on Managing Group-housed Sows from Pork CRC

2014-04-16 02:00:00| ThePigSite - Industry News

AUSTRALIA - Pork CRC offers advice for successful group housing of sows.

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