Inter Press Service: Ten years ago, Brazil yielded to agribusiness pressure and legalised the cultivation of genetically modified (GM) soy. Today it is the worlds second leading producer of GM crops, surpassed only by the United States. Transgenic soy had been grown clandestinely in Brazil since the second half of the 1990s. In 2003, the adoption of Decree 4680, which stipulated the labelling of foods with a genetically modified organism (GMO) content of at least one percent, was considered a landmark decision. But...