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Access to Credit: Introduction
2016-12-13 20:49:47| National Farmers Union
By Tom Driscoll, NFU Director of Conservation Policy and Education The stability of the food supply in the United States depends upon farmers access to credit. Credit presents challenges to all farmers and ranchers because cash flows differently for farms than it does for many other types of businesses. But obstacles to credit can be especially […]
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Category:Agriculture and Forestry