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Achieving Food Waste Reduction through Cross-Sector Collaboration: Lessons from the Pacific Coast Food Waste Commitment

2024-06-17 18:19:13| Waste Age

Attendees will learn about methods for growing a culture of sustainability among employees, how to channel data to affect store-level food waste reduction, and the unique partnerships to be made for high-impact waste reduction across the food and waste management industries.


Category:Energy and Environment

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Federal Food Loss and Waste Reduction Initiatives

2024-06-17 18:13:50| Waste Age

Agency representatives will highlight new and existing federal efforts, such as the Interagency Collaborative, incentivizing food loss and reduction through public-private partnerships, as well as discuss future initiatives.


Category: Energy and Environment

 

 

Not Your Average Food Recovery Program

2024-06-17 17:10:16| Waste Age

In this session, you will hear about three programs that are recovering landfill-bound edible food, producing value-added products, and feeding communities in unique and creative ways.


Category: Energy and Environment

 

 

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Energy and Environment »
26.06Michigan Sets Record Recycling Rate in 2023, Recycles Nearly 70,000 Tons of Materials
26.06Companies Seek Federal EPR: How Producers Can Prepare
26.06Q&A with GFLs Tyler Stefure: Integrating New Fleet Tech & Upholding GFL Values
26.06SWANA Publishes Report on the Performance of Seattles Zero Waste System
26.06Baltimore Sues Major Brands for Alleged Role in Plastic Pollution Crisis
26.06Petco Aims Sight at Large-Scale Recycling Program to Divert LDPE Plastic from Landfills
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