Afraid to be a virtual rock star? Get over it

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Ohio pig farmers Tom Graham, Rebecca Suber and Neil Rhonemus are opening their barn doors to the consuming public, through the world of technology.

27.11	Terminal crossbreeding: A missed opportunity
27.11	Feedlot Forum 2025 features Cattle feeding in a changing environment
27.11	Smithfield Foods continues support for Mayflower Marathon Holiday Food Drive
27.11	Researchers turn to AI to optimize hog selling
27.11	H5N1 in pigs: Where are the knowledge gaps?
26.11	New swine respiratory disease treatment flexibility from nursery to finish
26.11	Panel talks capturing added value in cattle
26.11	AMS extends comment period on fed cattle market rule
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