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Home › Assessing Product Stability during Transportation Using a Rotational Rheometer

 

Assessing Product Stability during Transportation Using a Rotational Rheometer

2015-05-14 14:00:00| Food Processing Technology

Because many consumer products, including foodstuffs, coatings, toiletries and cosmetics can have delicate microstructures, these structures can be easily broken down during transportation and may not recover their original structure until a finite t

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Category:Food and Related Products

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