Home › Balancing Food Production, Animal Well-Being and Consumer Trust
 

Keywords :   


Balancing Food Production, Animal Well-Being and Consumer Trust

2013-01-18 15:31:00| National Hog Farmer

Source: Purdue University The need for agriculture to maintain the public's support of animal production practices while at the same time provide enough food for the world will be examined by experts at Purdue University and the U.S. Department of Agriculture. Balancing Act: Meeting the Growing Demands for Food, Enhanced Animal Well-being and Consumer Trust will be the topic of discussion Feb. 2 during the annual Ag Forecast read more

Tags: food production consumer trust

Category:Agriculture and Forestry

Latest from this category

All news
24.11Ag secretary nominee has long history with Trump
22.11Trump expected to tab Kelly Loeffler for Secretary of Agriculture
22.11Hay supply is likely up, but winter feed costs still matter
22.11Future plans for US SHIP and USDA's role explored
22.11Strategy for increasing feed efficiency for cows
22.11Top 3 myths of cattle marketing
22.11Carcass management workshop gets pork producers FAD prepared
22.11Are we close to eliminating Mycoplasma hyopneumoniae from the U.S. swine herd?
Agriculture and Forestry »
24.11NIKE13FG
24.11adidas
24.11NIKE
24.116
24.11 (UK)CAP
24.11 (
24.11tt011/10 rc
24.11dorachama Lysin 32kg
More »