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CME: Does Cheap Feed Make Cheaper Meat?

2014-09-15 02:00:00| ThePigSite - Industry News

US - Even as grain supplies in the US, and globally for that matter, are expected to increase significantly in the next 12 months, the amount of meat protein available to consumers will still be lower than what it was two years ago, write Steve Meyer and Len Steiner.

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Category:Agriculture and Forestry

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