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Campbell Soup Company joins EDF initiative to reduce environmental impact of food production

2015-06-02 06:00:00| Corn & Soybean Digest

(New York, NY–June 2, 2015) Environmental Defense Fund (EDF) today announced a collaboration with Campbell Soup Company and its subsidiary, Pepperidge Farm, Incorporated, to improve water quality and reduce greenhouse gas (GHG) emissions by optimizing fertilizer use and improving soil conservation in the company’s wheat sourcing areas. read more

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