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Clarifying the GAO Report on Meat Inspection
2013-09-11 16:53:00| National Hog Farmer
Source: National Association of Federal Veterinarians A number of inaccurate media reports surfaced after the Government Accountability Office (GAO) released an Aug. 22 report, “U.S. GAO - Food Safety: More Disclosure and Data Needed to Clarify Impact of Changes to Poultry and Hog Inspections.” The GAO report details findings about the U.S. Department of Agriculture’s Food Safety and Inspection Service’s (FSIS) new inspection procedures that have been piloted in poultry and swine slaughter plants since 1998. read more
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Category:Agriculture and Forestry