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Co-op Price Cuts Emphasise Difficulties in Red Meat Sector

2016-03-10 01:00:00| ThePigSite - Industry News

UK - The challenges facing the UK food retail sector are illustrated by the announcement that the Co-operative’s food division is to cut the cost of over 200 of its own-brand, British-sourced meat and poultry products, by an average of 10 per cent but up to 50 per cent in some cases.

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