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Cooks and Corks at the Four Seasons in Scottsdale, 11/6/15
2015-11-10 03:04:56| Electronics - Topix.net
Chef Roberto Madrid at the Westin Kierland Resort & Spa with his Cubano dish: Pastel de yucca, wagyu rope vieja, and salsa criolla. Part of the second hour of entertainment was a short performance of the musical The Producers by a local playhouse.
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