Home › Food Safety Spotlight: A Food Safety Community Grows in the Northeast
 

Keywords :   


Food Safety Spotlight: A Food Safety Community Grows in the Northeast

2021-08-04 22:39:58| National Farmers Union

By Billy Mitchell, NFU Food Safety Training Coordinator Lowering produce safety risks. Growing great food. Building community. Growers and service providers have a long list of top priorities. The voluntary Community Accreditation for Produce Safety (CAPS) program of the Vermont Vegetable and Berry Growers Associationwith operation coordinated by University of Vermont (UVM) Extensionaims to help growers adopt […]

Tags: the community food safety

Category:Agriculture and Forestry

Latest from this category

All news
07.01Swine Innovation Porc unveils 4 Advancing Swine Research projects
07.01Farm Progress America, January 7, 2025
06.01Rodenticide exposures in pigs: Preventing costly impacts
06.01Cattle market fundamentals back in driver's seat to start 2026
06.01Feral hogs could complicate New World screwworm containment
06.01Trade uncertainty hangs over ag, taking toll on outlook
06.01Triumph Foods expands executive leadership team
06.01Spain reports 18 more cases of African swine fever
Agriculture and Forestry »
07.01Eight LA Universities Receive Grant Funding for Recycling Projects
07.01VLS Environmental Solutions Acquires Merichem Company's Caustic Services Business
07.01Swine Innovation Porc unveils 4 Advancing Swine Research projects
07.01EPRs First Wave: New Report Draws on Lessons From Early U.S. Adopters
07.01Warner Bros urges shareholders to reject 'inferior' Paramount offer
07.01What are cold weather payments and who can get them?
07.01SoCalGas Connects Its First Landfill-Based Renewable Natural Gas Project to Its Pipeline System
07.01Woodsy Owl to Debut National Skip the Bin! Turn Your Batteries In! PSA Campaign at CES
More »