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Human Salmonella Reduced by Almost One-Half

2014-08-01 02:00:00| ThePigSite - Industry News

EU - Salmonella is a bacterium causing salmonellosis in humans. Salmonella was until 2005 the most common food-borne disease in the European Union (EU) with almost 200,000 reported human cases that year. It is estimated that the overall economic burden of human salmonellosis for the EU could be as high as €3 billion a year.

Tags: human reduced salmonella human salmonella

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