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IT'S THE PITTS -- HARD WORK FOOD

2013-03-07 23:39:59| Cattle Today

I've never been that fond of ribs. I don't like wearing an apron like a toddler, getting barbecue sauce all over my face, and feeling like I need to take a shower after I eat. Then there's the gristle that gets stuck between your teeth requiring you to do three hours of oral surgery with a toothpick. It's all just too much work for me.

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Category:Agriculture and Forestry

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