Home › Indiana University Sees Decline in Food Waste Due to COVID-19
 

Keywords :   


Indiana University Sees Decline in Food Waste Due to COVID-19

2020-09-10 13:00:00| Waste Age

Dining halls at Indiana University (IU) have been packaging meal portions on an individual basis, leading to less food waste whether it's made to order to takeout. The current pandemic has allowed the university to evaluate its dining program w

Tags: due food university waste

Category:Energy and Environment

Latest from this category

All news
11.12MURAKAMI
11.12LOVE()
11.12Summer Splash Party! sp 4
11.12
11.123
11.12 mxr m80 bass di+
11.12DVDFinally
11.12funpa pumps
Energy and Environment »
24.12Registration Open for Cal Poly Polymers & Coatings Winter 2025 Short Course
24.12American Airlines resumes flights after technical issue
24.12Seaboard Foods, Oklahoma Pork Council partner to Give-A-Ham
24.12Extension needed to thoroughly review EPA air emission draft models
24.12Indiana Pork donates $5K in gift cards to support state's teachers
24.12Morrisons customers still waiting for Christmas deliveries
24.12Bacteria significantly reduces methane emissions in Danish pig farm study
24.12Digging into the December 2024 Hogs and Pigs Report
More »