Home › Indoor Dining is a Major Cause of COVID-19 Superspreader Events, Stanford-led Study Suggests
 

Keywords :   


Indoor Dining is a Major Cause of COVID-19 Superspreader Events, Stanford-led Study Suggests

2020-11-13 16:35:00| National Real Estate Investor

The restaurant industry responds to the study's claims, which also highly recommend 20-25% indoor dining capacity restrictions

Tags: events major study suggests

Category:Real Estate

Latest from this category

All news
»
18.05Eastern North Pacific Tropical Weather Outlook
18.05Atlantic Tropical Weather Outlook
18.05Producers to be paid grid premiums for AngusLink beef scores
18.05This Week in Agribusiness, May 18, 2024
18.05This Week in Agribusiness, May 18, 2024
18.05Unpaid carers being forced to repay 250m to DWP
18.05Weekly Recap: Hempel, Axalta, KANSAI HELIOS Top This Weeks Stories
18.05Eastern North Pacific Tropical Weather Outlook
More »