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Navigating the Complexities of Food Waste

2014-09-25 18:06:00| Waste Age

By Frank E. Celli As food waste represents more than 30 percent of the material disposed of in landfills today, haulers face increased demands for viable diversion options from consumers and the government, who are attempting to achieve sustainability and zero waste goals. read more

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30.11Food WasteA personal experience of a global dilemma
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