Home Nestlé Breakfast Cereals to reduce sugar content
 

Keywords :   


Nestlé Breakfast Cereals to reduce sugar content

2017-07-06 01:00:00| Food Processing Technology

UK-based Nestlé Breakfast Cereals is planning to reduce sugar content by a further 10% across its cereal range by the end of next year.

Tags: content reduce breakfast sugar

Category:Food and Related Products

Latest from this category

All news

»
21.09Strategies to minimize fallback pigs in the nursery
21.09This Week in Agribusiness, Sept. 21, 2024
21.09This Week in Agribusiness, Sept. 21, 2024
21.09RABapp provides rapid response insight in animal health emergencies
21.09Atlantic Tropical Weather Outlook
21.09Eastern North Pacific Tropical Weather Outlook
21.09Weekly Recap: PPG, Axalta, AkzoNobel Top This Weeks Stories
21.09Atlantic Tropical Weather Outlook
More »