No explanation needed, the hogs are simply not there

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Two major forces are at work: lower supply than expected and a shift upward in the demand for U.S. pork.

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Colombian importers, retailers and foodservice clientele were very excited to see restrictions on U.S. beef come to an end.

In a highly competitive marketplace, quality can make the difference between just getting by and running a thriving business.

04.11	Markets appear restless
04.11	American Angus Association fiscal year results show continued beef industry leadership
04.11	KDA hosts beef genetics trade team from Canada
04.11	Elect to close the gap between farmers and lawmakers
04.11	Gov. Pillen to give keynote at EuroTier Cattle and Pig Event
04.11	No explanation needed, the hogs are simply not there
01.11	Removing a major trade barrier: Full access to Colombia restored for U.S. beef
01.11	Global BEEF Series: Leveling the playing field on quality beef
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