Home Pork taking center plate in Central America, Dominican Republic
 

Keywords :   


Pork taking center plate in Central America, Dominican Republic

2019-06-18 20:11:00| National Hog Farmer

Educational programs have been an essential component of USMEF's promotional efforts in the CAFTA-DR region, as more customers now appreciate the high quality of U.S. pork.

Tags: center central america taking

Category:Agriculture and Forestry

Latest from this category

All news

15.11Global beef roundup: Focus on Brazil, Part 2
15.112024 NAPRRS/NC229 session to address emerging swine diseases
15.11Beef, dairy producers invited to Purdue Calving Academy
15.11The long grind
15.11JBS reports strong Q3 financial results
15.11U.S. consumers meat preferences are changing
15.11U.S. consumers meat preferences are changing
15.11Weather and drought update: What's ahead
Agriculture and Forestry »
16.11BE@RBRICK Z 1000%
16.11BAKUMAN31DVD
16.11
16.11 OTKL-01/OK
16.11
16.112006180
16.1130S.H.MonsterArts KM1023-7
16.11Eden
More »