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Preparing To Meet The Requirements Of The Food Safety Modernization Act

2013-09-24 18:40:22| dairynetwork Downloads

The Food Safety Modernization Act of 2011 places the responsibility for food safety squarely on food producers, with requirements that will come into force as finalized and funded. Food processors and manufacturers should begin now to prepare their operations to meet these requirements, rather than waiting for them to come into full force. This paper recommends actions that food processors can take now to prepare for the full implementation of the law, including reviewing the effectiveness of their existing product inspection systems and their ability to provide the reporting data FSMA requires.

Tags: meet food act safety

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