je.st
news
Product formulation: keeping it natural
2017-07-19 17:49:00| Food Processing Technology
According to a 2016 survey, consumers are happy to pay a premium of nearly 50% for food and drink formulated with natural ingredients and free from artificial colours. Katie Woodward investigates how the industry is responding to this demand.
Tags: product
natural
keeping
formulation
Category:Food and Related Products
Latest from this category |
All news |
||||||||||||||||||||
|
|
||||||||||||||||||||