Home Scotland decreases salt, fat and calories content in food products
 

Keywords :   


Scotland decreases salt, fat and calories content in food products

2014-12-15 01:00:00| Food Processing Technology

Scotland's bakers, butchers and other small and medium-sized food producers have reduced salt, fat and calories in their products, as a part of a partnership between industry and the Scottish Government.

Tags: content products food fat

Category:Food and Related Products

Latest from this category

All news

»
27.11 ( #1670 )
27.1117 AIR AGS 83M-S
27.11 XYZ 3
27.11XVSecret1
27.11NFT ADVANCE 3-370!
27.11 101
27.11
27.11 DESCENTE L
More »