Home › Smithfield Foods Awarded for Environmental and Workplace Safety Performance
 

Keywords :   


Smithfield Foods Awarded for Environmental and Workplace Safety Performance

2014-04-30 06:00:00| National Hog Farmer

Smithfield Foods recently announced that the company's facilities across the United States received a total of 74 awards this year from the American Meat Institute (AMI) Foundation for their environmental and worker safety performance. The awards were announced during AMI's annual conference on Worker Safety, Human Resources and the Environment which was held in Kansas City, Mo. read more

Tags: performance safety environmental foods

Category:Agriculture and Forestry

Latest from this category

All news
01.07Farm Progress America, July 1, 2024
01.07Farm Progress America, July 1, 2024
28.06Cattle producers celebrate Supreme Court decision to rein in administrative overreach
28.06Commitment leads to success in cattle marketing
28.06Cost of summer cookout reaches record high
28.06Farm Progress America, June 28, 2024
28.06Farm Progress America, June 28, 2024
28.06USDA moves to change livestock competition rules
Agriculture and Forestry »
01.07Hurricane Beryl Graphics
01.07Hurricane Beryl Public Advisory Number 11A
01.07Summary for Hurricane Beryl (AT2/AL022024)
01.07Atlantic Tropical Weather Outlook
01.07Eastern North Pacific Tropical Weather Outlook
01.07Tropical Depression Chris Graphics
01.07Tropical Depression Chris Public Advisory Number 3A
01.07Union expected to call off Port Talbot strike action
More »