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Stocker operators: Focus on managing wellness outcomes to reduce risk
2016-10-03 18:35:00| Beef
When we manage for wellness, fewer animals get sick and fewer non-sick animals are treated, explains Robin Falkner, a Zoetis technical services veterinarian who works with Timberlawn. This reduces stressful interactions with starting groups and frees up personnel time to focus on husbandry and stockman activities. read more
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Category:Agriculture and Forestry
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