je.st
news
The big cheese: the snackification trend
2017-07-05 01:00:00| Food Processing Technology
Cheese has received a major boost among health-conscious consumers as one of natures naturally functional whole foods. Eloise McLennan explores how connecting cheese to the snackification trend could fuel success in the market.
Tags: big
trend
cheese
Category:Food and Related Products
Latest from this category |
All news |
||||||||||||||||||||
|
|
||||||||||||||||||||