Christian Science Monitor: Producing and cooking food is actually a huge contributor to global carbon emissions. How to take a bite out of the problem: Reduce food waste and change farm practices and eating habits. What we eat affects the earth.
When most of us take a bite of a sandwich during lunchtime, were not thinking about how our meal impacts the earths atmosphere and contributes to climate change. Yet scientists say the food and agriculture sector is a major emitter of planet-warming greenhouse gases. Producing...