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What Can Farmers and Ranchers Do About Climate Change? Market Access for Pastured Meat

2017-06-12 18:23:36| National Farmers Union

By Tom Driscoll, Director of NFU Foundation and Conservation Policy The Climate Column has covered a number of grazing practices that encourage soil health, such as prescribed grazing and rotational grazing. These practices store atmospheric carbon in the soil while protecting forage from the increasingly volatile precipitation patterns driven by climate change, allowing producers to both mitigate […]

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Category:Agriculture and Forestry

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