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Zimbabwe: Chisumbanje's Green Revolution

2013-10-18 10:43:55| Sugar Industry News

IT is a scorching October afternoon in Chisumbanje and farmers and their families are busy in their fields. They have to brave the heat if they are to succeed in their quest to feed their households and have surplus to sell. The farmers are either channelling water into their fields or pulling out weeds or harvesting maize.

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