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Soybeans Genes Resistant to Phytophthora

2013-07-19 22:35:00| Corn & Soybean Digest

Source: Purdue University Purdue University researchers have identified two genes within the soybean genome that are highly resistant to a soilborne pathogen that causes Phytophthora root and stem rot, a disease that costs U.S. soybean growers more than $250 million annually in lost yield. The discovery, made by a team of scientists led by Jianxin Ma and Teresa Hughes, could lead to the development of soybean cultivars better able to withstand the pathogen Phytophthora sojae. The Purdue research was published online by Theoretical and Applied Genetics and is to appear in the journal's November print edition. read more

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July 15 Crop Progress: Corn Silking, Soybeans Blooming, Crop Conditions Drop Slightly

2013-07-16 17:12:00| Corn & Soybean Digest

Corn has started silking in every state. Sixteen percent of the overall crop has silks, well behind a five-year average of 35%. Last year at this time 67% of the corn crop was silking. read more

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Old crop soybeans remains tight?

2013-07-15 21:22:00| Corn & Soybean Digest

Do old crop soybeans still have some life left in them...? Grain Market Viewpoint read more

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Improving the Net Energy Content of Soybeans

2013-07-15 16:26:00| National Hog Farmer

Source:American Society of Animal Science A University of Manitoba research project has demonstrated that enzyme supplements improve the net energy content of swine. Deepak Velayudhan, a graduate student at the University of Manitoba, presented his studies of enzyme supplements in swine at last week’s Joint Annual Meeting of the American Dairy Science Association, the American Society of Animal Science and the Canadian Society of Animal Science. read more

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Special Report: USDA Data a Bit Bearish for Corn, Soybeans, But Focus Already Back to Weather

2013-07-12 02:00:00| ThePigSite - Industry News

ANALYSIS - The US Department of Agriculture on Thursday raised slightly its projected ending stocks figures for corn and soybeans, while slightly lowering wheat stocks, as of the end of their marketing years in 2014, writes Jim Wyckoff, grains analyst.

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