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Triumph Foods and Seaboard Foods Pork Processing Plant, Sioux City, Iowa

2015-06-02 14:03:00| Food Processing Technology

Seaboard Foods, a pork processing company based in Kansas has collaborated with Missouri-based company Triumph Foods, for the construction of a new pork processing facility in Sioux City, Iowa, US.

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Smithfield Foods announces new, state-of-the-art Kansas City sausage plant in North Carolina

2015-05-27 06:33:39| National Hog Farmer

Smithfield Foods, Inc. and Kansas City Sausage, LLC announced construction of a $44.8 million, 90,000-square-foot, state-of-the-art sausage plant in Sampson County, NC. The project represents an investment by Kansas City Sausage, LLC, a 50-50 joint venture between Smithfield and Kansas City Sausage, that is expected to create 177 new jobs. The plant will produce 50 million pounds of pork sausage annually and will be a comprehensive operation—from live animal harvest through finished product shipping—processing between 700 and 1,000 sows a day. read more

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Tyson Foods to close Buena Vista plant in May

2015-03-31 21:35:08| Food - Topix.net

Tyson Foods announced in a news release that it would be "discontinuing operations" at its Buena Vista plant in May. The closure announcement, made on March 27, said the move was made "as part of ongoing efforts to increase efficiencies" in its Georgia poultry operations. "Because these changes affect our team members and their families, it was a very tough decision," said Noel White, president of Poultry for Tyson Foods, in the news release.

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Fire at Del Monte Foods plant in Plover

2015-03-18 00:59:43| Food - Topix.net

A 59-year old Clintonville man has been arrested after a high speed chase left officers racing through Marathon County. Four squad cars were hit during the chase.

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Maple Leaf Foods Closes Legacy Plant in Kitchener, Ontario

2015-02-27 20:04:39| Food - Topix.net

Canada-based Maple Leaf Foods closed its Courtland Avenue production facility in Kitchener, Ontario, what is said to be the largest plant in its legacy network. The decision to close the facility was announced in October 2011 as part of the company's plan to significantly increase competitiveness and efficiency throughout its prepared meats network.

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