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LIWF 2013 - UK: Wine grabs off-trade shelf space share from beer, cider
2013-05-20 15:38:00| Daily beverage news and comment - from just-drinks.com
Wine's share of space on UK supermarket shelves has grown in the last year at the expense of beer and cider, according to an industry analyst.
Drawbridge Shelf Cart uses gas struts.
2013-05-10 14:31:25| Industrial Newsroom - All News for Today
Utilizing gas struts for tilt-up feature, Drawbridge Shelf Cart is suited for protecting and delivering totes, containers, or unpackaged parts from warehouse to sequential operations in production. Struts control speed of raising/lowering by counterbalancing weight of each tilt-away shelf. Cart has 34 x 70 in. footprint and holds up to 600 lb, but can be built to other sizes. Four 4 in. diameter urethane casters, 2 fixed and 2 with brakes, provide for stable rolling and secure positioning. This story is related to the following:Warehouse Distribution Carts | Transfer Carts
Improvements in the Taste, Texture, and Appearance of Shelf Stable Consumer Products Spurs ...
2013-04-11 06:00:00| Industrial Newsroom - All News for Today
Initial adopters appreciate Shaka's dramatic reduction in sterilization time, which improves the quality of products, such as soups, sauces, ready meals, dips, spreads, and baby food, which are benefited by the process.<br /> <br /> COVINGTON, La. — Allpax Products, powered by Pro Mach, said today that initial demand for jumbo Shaka® retorts continues to be driven by food manufacturers emphasizing improved taste, texture, and appearance of products across a wide array of containers and ...This story is related to the following:Retorts
Tags: products
consumer
stable
appearance
Entrepreneur battles to get his 'soynut' products on a snack food shelf near you
2013-04-02 01:28:45| Grocery - Topix.net
Peter Assaly has been trying to position his dry-roasted "soynuts" next to the dry roasted peanuts, sunflower seeds and cashews on American snack food shelves for the past 21 years.
The Impact Of Permeation On Shelf Life And Packaging
2013-02-28 15:55:08| dairynetwork Home Page
Shelf life is the length of time that foods, beverages, pharmaceutical drugs, chemicals, and many other perishable items are given before they are considered unsuitable for sale, use, or consumption. Permeation greatly influences the shelf life of these products as the loss or gain of oxygen, water vapor, carbon dioxide and odors and aromas can rob the product of flavor, color, texture, taste, and nutrition. Oxygen, for example, causes adverse reactions in many foods such as potato chips. By measuring the rate at which O2 permeates through the package material, one can begin to determine the shelf-life or amount of time the unopened package will still provide ‘good’ chips. By Michelle Stevens MOCON, Inc.
Tags: life
impact
packaging
shelf
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