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Veterinarians Are Key To BQA Progress

2013-05-31 15:37:27| Beef

Not only do veterinarians need to know BQA inside and out, they need to know how to translate that livestock health information into action. Here's a look at how beef vets can help the beef quail assurance program progress. read more

Tags: key progress veterinarians bqa

 

Deadlines Approaching For Team Beef, BQA Certification

2013-03-13 05:53:00| Beef

As many of you know, I often travel the country speaking to agriculture groups on a number of topics. One of the most requested is social media training. From developing an elevator speech (which is a concise presentation deliverable in the time it takes for an elevator ride), to teaching producers how to use Twitter, Facebook, Instagram, YouTube and Pinterest to promote agriculture, theres certainly a lot to discuss when developing new advocates for agriculture.BEEF Daily read more

Tags: team certification beef approaching

 
 

Deadlines Approaching For Team Beef, BQA Certification

2013-03-11 19:36:55| Beef

As many of you know, I often travel the country speaking to agriculture groups on a number of topics. One of the most requested is social media training. From developing an elevator speech (which is a concise presentation deliverable in the time it takes for an elevator ride), to teaching producers how to use Twitter, Facebook, Instagram, YouTube and Pinterest to promote agriculture, theres certainly a lot to discuss when developing new advocates for agriculture.BEEF Daily read more

Tags: team certification beef approaching

 

Tandem Evolution: BQA & Veterinarian Responsibility

2013-03-08 22:47:00| Beef

We dont spend a lot of time treating sick cattle, says Tom Furman, DVM, a partner with his father, Jim, in The Animal Center at Alliance, Neb. We spend most of our time with clients preventing sickness in cattle. read more

Tags: responsibility evolution tandem veterinarian

 

BQA & Animal Welfare: A Good Fit For Veterinarians

2013-02-27 18:15:00| Beef

By Kim Holt BQA involves training for best management practices for antibiotic residue avoidance, food safety and animal welfare. The most recent expansion of the industrys quality assurance program, developed through the Beef Checkoff, is the creation of cow-calf, stocker and feedlot self-assessment tools which are carried out at the grass-roots level. read more

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