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Meat Market Update | Rib, loin sales keep cutout from dropping
2016-06-09 16:27:00| Beef
The weekly average Choice cutout dropped 1.59, but Choice Rib and Loin steak sales continue to help keep the cutout from dropping lower. The Choice Select spread ended the week to over 24 dollars last Friday, which is double of last year and indicates good demand for steaks for grilling. By Ed Czerwien, USDA Market News Reporter read more
Tags: sales
market
update
meat
CME: Muddled Demand Picture for Meat Industry
2016-06-06 02:00:00| ThePigSite - Industry News
US - Discussions about meat protein demand invariably focus on broader macroeconomic trends and, in that regard, both bulls and bears have something they can highlight to support their view, write Steve Meyer and Len Steiner.
Tags: picture
industry
demand
meat
Global Meat Production Predicted to Remain Stable Through 2016
2016-06-06 02:00:00| ThePigSite - Industry News
GLOBAL - Global food commodity markets are on a stable path for the year ahead, with solid production prospects and abundant stocks pointing to a broadly stable outcome for prices and supplies, the UN's Food and Agriculture Organisation (FAO) has said.
Tags: global
production
remain
stable
Meat Market Update | Average choice cutout continues higher
2016-06-02 16:27:00| Beef
The Average Choice cutout continued to get higher even though the daily spot Choice cutout declined a little. Also, the volume of sales increased as buyers ordered product to refill shelves after Memorial Day sales along with booking product in the outfront sales for the Fourth of July holiday. The Choice primal Rib and Loin prices continued to improve reflecting the fact that grilling steak sales were good. By Ed Czerwien, USDA Market News Reporter read more
Tags: market
average
update
higher
Advanced Trailer Designs Improving Pig Welfare, Biosecurity, Meat Quality
2016-06-02 02:00:00| ThePigSite - Industry News
CANADA - Advances in swine transport trailer designs are helping to improve biosecurity, animal welfare and meat quality, writes Bruce Cochrane.
Tags: advanced
quality
designs
improving
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