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CME: US Red Meat Production Up from 2015
2016-04-06 02:00:00| ThePigSite - Industry News
US - The beginning of April has brought the end of the first quarter in 2016, write Steve Meyer and Len Steiner.
Tags: red
production
meat
cme
Consumersnot scienceare driving demand for antibiotic-free meat
2016-03-31 18:35:00| Beef
By Greg Rummo How do consumers in major metro areas on the East Coast perceive your use of antibiotics? Here are some interesting survey results. read more
Tags: driving
demand
meat
driving demand
Meat Market Update | Early grilling season rally tops out
2016-03-31 16:27:00| Beef
The early grilling season rally has topped out, but that is not totally unusual. The same thing happened in 2014 when we had a very large early rally, but it rebounded partially later in the spring. By Ed Czerwien, USDA Market News Reporter read more
What would happen if the entire world stopped eating meat
2016-03-27 04:26:00| Climate Ark Climate Change & Global Warming Newsfeed
Conversation: Eating more fruit and vegetables and cutting back on red and processed meat will make you healthier. Thats obvious enough. But as chickens and cows themselves eat food and burn off their own energy, meat is a also major driver of climate change. Going veggie can drastically reduce your carbon footprint. This is all at a personal level. What about when you multiply such changes by 7 billion people, and factor in a growing population? In our latest research, colleagues and I estimate that...
Tags: world
entire
eating
happen
Meat Market Update | Easter ham sales hinder Daily Choice cutout rally
2016-03-24 15:27:00| Beef
The Comprehensive Choice cutout, which is the weekly average, continues to jump and was $6.65 higher, climbing on the heels of the tremendous Choice Rib and Loin rally. By Ed Czerwien, USDA Market News Reporter read more
Tags: sales
market
update
daily
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