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FSIS Releases New Guide To Help Food Processors Control Potential Allergens, Other Hazards

2015-11-17 05:35:25| foodingredientsonline Home Page

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has released new guidelines to assist meat, poultry, and processed egg product producers in properly managing ingredients that could trigger adverse reactions among consumers with allergies or other sensitivities

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Allergen Control Management Is Available On ICICLE, A Food Safety And Quality Assurance Software

2015-10-29 15:05:40| dairynetwork News Articles

More than half of all recalls in the USA and Canada last year were caused by undeclared allergens. Allergen labelling and control has become a critical part of food safety as both consumer awareness and regulatory action related to food allergies builds. The ICICLE food safety app now provides automated allergen control that is integrated seamlessly with the rest of your food safety program.

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Application Effluent Control in Food Processing

2015-08-21 13:15:10| dairynetwork Downloads

“The BioTector Analyzer has been a key piece of investment towards meeting the new consent limit imposed on us by the Environment Agency. It has allowed us to divert the higher strength effluent stream to our buffer tank, allowing a smoother load to the ETP, which basically makes it work better as reflected in an uplift in our efficiency of COD removal by the anaerobic digester.”

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Strong Demand for Food Quality Control in Southern Africa Drives New Partnership

2015-08-10 12:31:12| Industrial Newsroom - All News for Today

Global pioneer in food product inspection technologies has partnered with regional specialist to supply and service Southern African Industry as regulator indicates stricter food safety legislation Tampa, Florida, J-Pak(Pty) Ltd, one of Africas leading suppliers of quality control equipment for manufacturers...

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