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Food waste key in emissions cuts

2016-04-07 15:47:00| Climate Ark Climate Change & Global Warming Newsfeed

BBC: Reducing food waste and changing the way people consume calories will help deliver a sustainable food system and reduce emissions, a study suggests. The global demand for food could more than double by the middle of the century, yet an estimated one third of produce is lost or wasted each year. By cutting this waste will help food security and reducing agriculture's climate burden, the researchers added. The findings appear in the journal Environmental Science & Technology. As the global...

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