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USDA Announces Agreement To Further Open Japans Market To U.S. Beef

2013-01-28 15:15:00| Beef

USDA United States Trade Representative Ron Kirk and United States Agriculture Secretary Tom Vilsack today announced that the United States and Japan have agreed on new terms and conditions which pave the way for expanded exports of U.S. beef and beef products to Japan. Under these new terms, which enter into effect on Feb. 1, 2013, Japan will now permit the import of beef from cattle less than 30 months of age, compared to the previous limit of 20 months, among other steps read more

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