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Why Are Beef Producers So Afraid To Cull Cows?

2013-01-23 16:29:00| Beef

In my last three articles, Ive discussed managing toward a 30-day calving season, developing and selecting replacement heifers, and culling cows and selecting bulls. If you were to review those articles, you would find some repetition and some interconnection of ideas. The question posed by this articles headline relates to that inter-connectedness and ideas presented in earlier articles. Strategic Planning For The Ranch read more

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