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Canadian Beef Makes Gains In EU Agreement, But U.S. Must Aim Higher

2013-10-31 15:39:00| Beef

By Joe Schuele, U.S. Meat Export Federation While the gains that the Canadian beef industry made in its free-trade agreement with the European Union look good on paper, the actual impact may fall short of expectations. read more

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Meat Market Update | Boxed Beef Report Returns After Government Blackout

2013-10-30 17:51:00| Beef

LimelightPlayerUtil.initEmbed("limelight_player_722087"); After a month hiatus due to the data blackout during the government shutdown, our weekly meat market updates are back. Ed Czerwien, USDA Market News reporter in Amarillo, TX, provides us with the latest outlook on boxed beef prices and the weekly cattle trade. read more

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Tight Beef Supplies Keep Beef Prices High

2013-10-29 19:15:00| Beef

Andy Vance for Beef Producer The livestock markets are back in business now that USDAs market reporting apparatus is fully operational. The two-week federal government funding lapse had kept the markets essentially flying blind, absent important daily livestock reports from the Agricultural Marketing Service (AMS), as well as other crop and feed reports from the National Agricultural Statistics Service and World Agricultural Outlook Board. read more

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Adena Springs Ranch Billionaire Aims To Make Florida The U.S. Grass-Fed Beef Capital

2013-10-29 15:32:00| Beef

By Michael Fritz Since 2010, Frank Stronach has invested an estimated $200 million to acquire 86,356 acres of planted pine and pasture in central Floridas Levy, Marion, Taylor and Putnam counties, and build a meat processing plant to produce organic, grass-fed beef. read more

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Beef Exports Up, Pork Stable in August

2013-10-29 01:00:00| ThePigSite - Industry News

US - A strong performance by the top three international markets kept US beef exports on an upward path in August while sales to China and several up-and-coming markets helped pork exports stay nearly even with last year’s record-setting pace, according to statistics released by the USDA and compiled by the US Meat Export Federation (USMEF).

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